Brix refractometers are very commonly used which can be used

for low, middle, and high resolution Brix concentration.

The low range can be used for high-precision measurement

such as fruit juice, tomato juice, cola, and most kinds of

beverage. The middle range can be used for concentrated fruit

juice, canned food, sugar solution influsions, sauce, ketch up,

seasoning and many kinds of industry fluids. The high range is

suited for use with food products of high sugar content such as

liquid sugar, honey, etc. 

These models also can be used for industry fluid testing, such

as for vegetable oils, industry, and many other chemical liquids

or laboratory use fluids. It provides a fast and accurate way to

test the ratio and concentration in water soluble cutting oil and

many other industrial fluid.

Brix Series as follows: 

Model              Measuring      Range      Precision

LY-100              Brix%             0~5%         0.1%

LY-101              Brix%            0-10%         0.1%

LY-102              Brix%            0-20%         0.1%

LY-103              Brix%            0-32%         0.2%

LY-104              Brix%           28-62%        0.2%

LY-105              Brix%           45-82%        0.5%

                         brix%           58-90%        1.0%

LY-106 for honey    water%      10-33%   1.0%

                              Baume’      38-43Be’ 0.5%

LY -108                brix%       0-80%         0.5%

LY-1010               brix%       0-50%         0.5%

LY-1011               brix%       0-50%         0.5%

LY-111ATC           brix%       0-10%        0.1%

LY-112ATC           brix%       0-20%        0.1%

LY-113ATC           brix%       0-32%        0.2%

LY-114ATC           brix%       28-62%      0.2%

                                                                brix%      58-90%    1.0%

LY-116ATC for honey  water%  10-33%   1.0%

                   Baume       38-43Be’ 0.5%

LY-1110ATC        brix%       0-50%    0.5%